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  • GastroGear 24" Wide Commercial Gas Range with Six Burners and Standard Oven, Stainless Steel Range for Restaurants, 210,000 Total BTU, Natural Gas
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  • GastroGear 24" Wide Commercial Gas Range with Six Burners and Standard Oven, Stainless Steel Range for Restaurants, 210,000 Total BTU, Natural Gas

GastroGear 24-inch wide commercial gas cooktop with six burners and a standard oven, stainless steel construction, portable unit, 210,000 BTU total power, natural gas.

SKU: HSD-B36
[Commercial Grade] Constructed with high-strength stainless steel, this gas cooktop features 6 heavy-duty removable cast iron burner grates and 4 casters. Designed for long-term use in busy commercial spaces!

[Oven] Equipped with a standard oven, delivering 30,000 BTU output and a temperature range of 250°F – 550°F.
[Powerful Firepower] Each burner delivers 30,000 BTU, for a total cooktop output of 180,000 BTU. Each burner features an individual control knob for easy operation.
[Natural Gas] This commercial gas cooktop is powered by natural gas and features a 3/4-inch gas inlet.
[Edible Design] This gas cooktop features a convenient stainless steel rear shelf, a pull-out chip tray, and adjustable stainless steel feet (with casters).
[Wide Range of Applications] This durable stainless steel four-burner commercial gas cooktop and oven is ideal for commercial kitchens in restaurants, schools, and other similar establishments!
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20/03/2026/00:00:00 - 05/06/2027/00:00:00
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  • GastroGear 24" Wide Commercial Gas Range with Six Burners and Standard Oven, Stainless Steel Range for Restaurants, 210,000 Total BTU, Natural Gas
  • GastroGear 24" Wide Commercial Gas Range with Six Burners and Standard Oven, Stainless Steel Range for Restaurants, 210,000 Total BTU, Natural Gas
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  • GastroGear 24" Wide Commercial Gas Range with Six Burners and Standard Oven, Stainless Steel Range for Restaurants, 210,000 Total BTU, Natural Gas
  • Description
Material: Stainless Steel
Surface Finish: Brushed or Polished
Brand: GastroGear
Type: Freestanding

Product Dimensions (D x W x H): 36 inches (D) x 33.5 inches (W) x 60.6 inches (H)

GastroGear commercial kitchen gas cooktops are efficient cooking solutions, offering a variety of configuration options including different sizes, burner counts, and on-site convertible gas connections. The cooktops feature independent and easy-to-use manual controls, giving operators complete control over the cooking process. Each burner is equipped with safety features and is ETL certified, meeting key health and safety standards for commercial restaurant environments.

Key features of the HSD-B24 gas cooktop include: 36 inches (W) x 33.5 inches (D) x 60.6 inches (H); 4 casters (portable/installable and non-installable); six caster burners, each independently controllable; 30,000 BTU output per burner (total output 210,000 BTU). Equipped with a full-size oven with an output of 30,000 BTU and a temperature range of 250°F to 550°F; a removable crumb tray for easy cleaning; a 12-inch x 12-inch cast iron grill rack that can be easily disassembled; a robust steel frame structure with stainless steel front and rear columns; 6-inch adjustable feet; and a rear shelf for convenient storage of frequently used items. It comes standard with a natural gas connection but can be converted on-site to use liquefied propane.
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